It takes about an hour by train from Kawaguchi to reach Sakado city!! Tomorrow is the chopstick making class!!
I thought I would go to bed early to prepare for the next day, but I was invited to dinner and stayed up until late at night.
I had fun...
The date has changed to Sunday, February 17th.
Chopstick making and clock making class
Of course, only a few people know the names of their friends.
How popular will it be in this away venue of Sakado City, Saitama Prefecture?
I wait with both anticipation and anxiety...
In the morning... Only 4 groups of customers (+o+)
Oh no...If things continue like this, things will get serious...
From early in the afternoon, customers started pouring in.
Before we knew it, the place was packed with nearly 40 customers.
The two of us couldn't handle it all... it was a complete mess (lol)
But I've somehow managed to get things going, so I think I'm getting used to events now.
When I finished, everything was sold out and I had no ingredients left, and I was overcome with a terrible feeling of exhaustion (^^♪
That's good. Thank you to everyone who came to play today (^O^)
And now we are off to dinner with the event organizers.
From Shamo hotpot...
Chicken sashimi
Foie gras♪ Today's treat. Thank you **
Tomorrow I'll be making chopsticks in Tokyo.
It's getting late so I'm heading home ***See you tomorrow☆